Meridian Hosts BBQ for FBO Staff after Tough Winter

Steve and Camacho show off their grill skills.

Steve and Camacho show off their grill skills.

It was a long, cold, snowy winter. For many of those who work at Meridian Teterboro, this meant many weekends at work or nights spent at the facility. To show appreciation for all of the hard work and dedication by Line Service, Customer Service, and many other FBO employees, the company decided to greet spring with a ‘Thank You’ Barbeque in their honor.

With FBO President Steve Chandoha and Line Service Manager ‘Camacho’ acting as Grill Masters, the Dynamic Duo put many of TVs Iron Chefs to shame yesterday by cooking up some seriously juicy burgers and delicious dogs. Two BBQs were held to accommodate both the morning and evening shifts.

The windy weather did not slow things down, although a few paper plates may have been permanently lost. Overall, the BBQ went well, and no one went back to work hungry.

Thanks again to the staff for all of your hard work this past winter.

Ken, Susan, Steve, and Betsy

Melvin and Inez enjoy a taste of spring with the first BBQ of the season.

Melvin and Inez enjoy a taste of spring with the first BBQ of the season.

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